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Chocolate-flavoured ground coffee, ETNO, 250 g
SKU: 40010250
ETNO Christmas ground coffee
A rich chocolate aroma and an enchanting taste for cosy festive moments.
Net quantity: 250 g
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Description
Coffee
1–2 teaspoons
Water
approx. 150–200 ml
Water temperature
approx. 90–95 °C
Recommended preparation: pour approx. 150–200 ml of hot, but not boiling, water over 1–2 teaspoons of ground coffee. Wait a few minutes for the aroma and flavour of the coffee to develop. You can make the coffee in a cup, in a French press or by your favourite method.
Adjust the amount of coffee and water to your preferred strength.
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